Dinner with Orti Di Calabria alfredo sauce with gorgonzola cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUBLE CREAM, WATER, GORGONZOLA CHEESE, PECORINO CHEESE (EWE'S MILK, SEA SALT, RENNET), WHEY PROTEIN (MILK), GRANA PADANO CHEESE (COW'S MILK, SEA SALT, RENNET, PRESERVATIVE: LYSOZYME FROM EGG), GARLIC, ONION, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SEA SALT, SUGAR, LACTIC ACID, BLACK PEPPER
Orti Di Calabria, prepared pasta & pizza sauces, serving 125 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Orti Di Calabria
- Orti Di Calabria caponata
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- Orti Di Calabria pasta sauce, basil pesto
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- Orti Di Calabria tuscan soup authentic italian
- Orti Di Calabria authentic italian soup, tomato & basil
- Orti Di Calabria amatirciana sauce
- Orti Di Calabria marinara suace
- Orti Di Calabria bolognese sauce
- Orti Di Calabria tomato & basil sauce
Other blue cheese
- Taylor Farms apple & blue cheese salad with chicken, sweet onion vinaigretteTaylor Farms
- Weis Quality chunky blue cheese dressing, chunky blue cheeseWeis Quality
- Clover Valley blue cheese dressingClover Valley
- Potatoes On The Side mashed potatoes blended with cheddar, parmesan, romano and blue cheesePotatoes On The Side
- Rootie's dressing and dip blue cheeseRootie's
- La Nova buffalo blue cheese dressing, hotLa Nova
- Taste Of Inspirations blue cheese mustardTaste Of Inspirations
- Taste Of Inspirations cranberry & gorgonzola in pastry shellsTaste Of Inspirations
- H.t. Traders blue cheese italian vinaigretteH.t. Traders
- The Laughing Cow blue cheese wedgesThe Laughing Cow
Cooks as blue cheese, alfredo sauce. Half of it left? Use up the blue cheese.