Dinner with Pada Sushi tuna, salmon & tilapia nigiri sushi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE RICE, TUNA (SASHIMI GRADE), SALMON, FISH, TILAPIA, RAW. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE]
Pada Sushi, sushi, serving 85 g, package 6.0 oz/170 g. Ingredients as printed on the label.
More from Pada Sushi
- Pada Sushi spicy tuna roll
- Pada Sushi hawaiian roll
- Pada Sushi cucumber roll
- Pada Sushi nigiri lover, shrimp, tuna, salmon, tilapia
- Pada Sushi tuna, salmon, & snapper
- Pada Sushi california roll imitation crab, cucumber & avocado
- Pada Sushi crunch roll, spicy
- Pada Sushi inari sushi
- Pada Sushi philadelphia roll, cream cheese, salmon, avocado & asparagus
- Pada Sushi popcorn roll
Other salmon
- Gerard & Dominique Sea Foods wild sockeye smoked salmon, lox styleGerard & Dominique Sea Foods
- Boston Smoked Fish Co. ragin' cajun smoke-roasted salmon, ragin' cajun smoke-roastedBoston Smoked Fish Co.
- Pacific Marketing Group Inc. skinless premium atlantic salmon filletsPacific Marketing Group Inc.
- Alaskan Jack's gold sockeye salmon, caribbean jerkAlaskan Jack's
- Morey's Fine Fish And Seafood atlantic salmon, savory fusionMorey's Fine Fish And Seafood
- Morey's Fine Fish And Seafood atlantic salmon, sweet bourbonMorey's Fine Fish And Seafood
- Gerard & Dominique Seafoods european style smoked salmonGerard & Dominique Seafoods
- Pacific wild keta salmon nova loxPacific
- Morey's wild salmon fillets, garlic cracked pepperMorey's
- Cedar Bay cedar planked atlantic salmon, hickory mapleCedar Bay
Cooks as salmon, tuna, tilapia. Half of it left? Use up the salmon.