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Products / Park Street Deli

Dinner with Park Street Deli chorizo style fundido dip, chorizo style

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On the label

SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [NATURAL MOLD INHIBITOR]), TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), MAYONNAISE (SOYBEAN OIL, WATER DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), WATER, COOKED BEEF (BEEF, WATER TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SALT, BEEF STOCK, NATURAL FLAVORINGS), JALAPENO PEPPERS, GREEN CHILES (GREEN CHILES, WATER, SALT, CITRIC ACID), SALT, SPICES, MODIFIED CORN STARCH, CILANTRO, LACTIC ADID, GARLIC POWDER, PAPRIKA, XANTHAN GUM, SMOKED PAPRIKA, SODIUM BENZOATE (MAINTAINS FRESHNESS), NATURAL FLAVOR.

Park Street Deli, dips & salsa, serving 30 GRM, package 10 oz/284 g. Ingredients as printed on the label.

More from Park Street Deli

Other chorizo

Cooks as chorizo, dip. Half of it left? Use up the chorizo.