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Dinner with Pepperidge Farm whole grain multi-seed bread

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On the label

MADE FROM: WHOLE WHEAT FLOUR, WATER, SUNFLOWER, PUMPKIN AND BROWN FLAX SEEDS, SUGAR, WHEAT GLUTEN, YEAST, HONEY, SOYBEAN OIL, CONTAINS 2% OR LESS OF: MILLET, SALT, QUINOA, CHIA SEEDS, FLAXSEED, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, WHEY, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY.

Pepperidge Farm, bread, serving 43 GRM, package 24 ONZ. Ingredients as printed on the label.

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Other bread

Cooks as bread. Half of it left? Use up the bread.