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Dinner with Pepperidge Farm soft 100% whole wheat bread, whole wheat

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On the label

WHOLE WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, WHEAT BRAN, SOYBEAN OIL, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MONOGLYCERIDES, WHEY* (MILK), SOY LECITHIN, SESAME MEAL.

Pepperidge Farm, breads & buns, serving 54 g, package 20 oz/1.2 lbs/567 g. Ingredients as printed on the label.

More from Pepperidge Farm

Other sandwich bread

Cooks as sandwich bread.