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Dinner with Pepperidge Farm whole grain wheat bread

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On the label

WHOLE WHEAT FLOUR, WATER, WHOLE WHEAT, WHEAT GLUTEN, SUGAR, YEAST, MOLASSES, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGARCANE FIBER, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, SOY LECITHIN, WHEY (MILK)*.

Pepperidge Farm, breads & buns, serving 49 g, package 24 oz/1.5 lbs/680 g. Ingredients as printed on the label.

More from Pepperidge Farm

Other sandwich bread

Cooks as sandwich bread.