Dinner with Private Selection vegetable samosas, vegetable
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING: ONION, POTATO, WATER, CARROT, GREEN PEA, CANOLA OIL, SPICE, COLORING, MODIFIED CORN STARCH, GARLIC, CILANTRO, SALT, GINGER PUREE (GINGER, WATER), FLAVOR (SPICE, TURMERIC, CANOLA OIL), MODIFIED CELLULOSE. PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, MODIFIED CORN STARCH, BUTTER (MILK), DEXTROSE, SALT, VITAL WHEAT GLUTEN, YEAST, FLAVOR.
Private Selection, frozen appetizers & hors d'oeuvres, serving 88 g, package 9.28 oz/264 g. Ingredients as printed on the label.
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