Dinner with Raw Seafoods, Inc. north atlantic sea scallops
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SCALLOPS
Raw Seafoods, Inc., frozen fish & seafood, serving 113 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Raw Seafoods, Inc.
- Raw Seafoods, Inc. sockeye salmon fillets
- Raw Seafoods, Inc. ocean perch
- Raw Seafoods, Inc. wild caught mahi mahi
- Raw Seafoods, Inc. seafood medley
- Raw Seafoods, Inc. wild caught sockeye salmon
- Raw Seafoods, Inc patagonian scallops
- Raw Seafoods, Inc. scallops wrapped in bacon, scallops
- Raw Seafoods, Inc. mussel meats
- Raw Seafoods, Inc. wild caught alaskan cod
- Raw Seafoods, Inc. alaskan sockeye salmon
Other scallops
- Sea Legend jumbo sea scallops piecesSea Legend
- Harris Teeter iqf dry scallopsHarris Teeter
- Hannaford lemon dill scallops butter sauce, lemon dillHannaford
- Pampa lightly smoked scallops in oilPampa
- Open Nature seafood & andouille sausage jambalaya shrimp, scallops and andouille sausage with bell peppers, onions, celery and white rice in a tomato cream sauce, seafood & andouille sausage jambalayaOpen Nature
- True North Seafood Company pollock, atlantic salmon & bay scallops seafood medley, atlantic salmon & bay scallopsTrue North Seafood Company
- Michael Angelo's seafood primavera plump, tender shrimp and scallops tossed with garden-fresh spring vegetables and cream sauce, served on a bed of linguine pasta, seafood primaveraMichael Angelo's
- Cedar Bay salmon, shrimp & scallopsCedar Bay
- Heinen's sea scallopsHeinen's
- Heinen's bay scallopsHeinen's
Cooks as scallops. Half of it left? Use up the scallops.