Dinner with Reese rich & creamy artichoke parmesan sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE, SUNFLOWER OIL, WATER, PARMESAN CHEESE [MILK, CULTURES, SALT, CALCIUM CHLORIDE, LYSOSYME (EGG), RENNET], SALT, CANE VINEGAR, GARLIC, BASIL, CITRIC ACID, OREGANO, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, ASCORBIC ACID, PARSLEY, BLACK PEPPER.
Reese, prepared pasta & pizza sauces, serving 60 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Reese
- Reese marinated artichoke hearts, hot
- Reese manzanilla olives stuffed with minced pimiento, pimiento
- Reese plain cannonball olives
- Reese capote capers
- Reese manzanilla olives stuffed with almond
- Reese sweet pickled watermelon rind
- Reese hot deviled olives
- Reese non pareil capers in balsamic vinegar
- Reese jellied mint sauce with mint leaves
- Reese piquillo pepper dip
Other parmesan
- Coles five cheese asiago, mozzarella, cheddar, parmesan, and provolone texas toast, five cheeseColes
- Polly-O shredded parmesan cheesePolly-O
- Zatarain's cajun-style chicken carbonara seasoned white meat chicken and linguine in a creamy bacon and parmesan flavored sauce with a cajun-style twist, cajun-style chicken carbonaraZatarain's
- Zatarain's cajun-style chicken carbonara seasoned white meat chicken and linguine in a creamy bacon and parmesan flavored sauce with a cajun-style twist, cajun-style chicken carbonaraZatarain's
- Dole caesar romaine lettuce, crispy croutons, caesar dressing, parmesan cheese classic kit, caesarDole
- Dole bacon caesar ribbon-cut romaine lettuce, grated parmesan, savory caesar dressing, garlic crouton crumbles, bacon crumbles chopped kit, bacon caesarDole
- Prego creamy parmesan pesto pasta saucePrego
- Prego parmesan basil pasta saucePrego
- Prego alfredo pasta sauce with roasted garlic and parmesan cheesePrego
- Prego pasta sauce, italian tomato sauce with roasted garlic & parmesan cheesePrego
Cooks as parmesan, artichokes. Half of it left? Use up the parmesan.