Dinner with Roland oyster sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, SALT, OYSTER EXTRACT, MODIFIED CORN & TAPIOCA STARCH, WHEAT FLOUR, CARAMEL COLOR, YEAST EXTRACT, LACTIC ACID, XANTHAN GUM, ARTIFICIAL FLAVOR, DISODIUM INOSINATE
Roland, oriental, mexican & ethnic sauces, serving 15 MLT, package 7.03 fl oz. Ingredients as printed on the label.
More from Roland
Other stir fry sauce
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- Kikkoman sweet & sour dipping sauceKikkoman
- Streit's sweet & sour marinade & dipping duck sauceStreit's
- Polynesian sweet & sour spare rib saucePolynesian
- Dai Day sweet & sour duck sauceDai Day
- House Of Tsang stir-fry general tso sauceHouse Of Tsang
- Organic Asian Fusion spicy general tso marinade & dipping sauceOrganic Asian Fusion
- Sun Luck chinese style sweet & sour sauceSun Luck
- Haddar sweet & sour duck sauce, sweet & sourHaddar
- Lee Kum Kee hoisin sauceLee Kum Kee
Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.