Dinner with Rouses Markets quartered & marinated artichoke hearts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
QUARTERED ARTICHOKE HEARTS, WATER, SUNFLOWER OIL, DISTILLED CANE VINEGAR, SALT, GARLIC, SPICES, CITRIC ACID, ASCORBIC ACID (TO PRESERVE COLOR).
Rouses Markets, pickles, olives, peppers & relishes, serving 28 g, package 6 OZ/170 g. Ingredients as printed on the label.
More from Rouses Markets
- Rouses Markets catfish nuggets
- Rouses Markets pick 5 mix & match field peas with snaps
- Rouses Markets waffle fries
- Rouses Markets seasoned wedges
- Rouses Markets pick any 5 mix match cut okra
- Rouses Markets chicken pattie popcorn with rib meat
- Rouses Markets corn dogs
- Rouses Markets lima beans, lima
- Rouses Markets broccoli cuts
- Rouses Markets breaded onion rings, breaded onion
Other artichokes
- Heinen's whole artichoke heartsHeinen's
- Heinen's quartered artichoke heartsHeinen's
- Heinen's marinated quartered artichoke hearts, marinatedHeinen's
- Heinen's marinated quartered artichoke hearts, marinatedHeinen's
- Cara Mia marinated artichoke hearts, marinatedCara Mia
- Caramia california style artichoke bruschetta, california styleCaramia
- Shoprite spinach & artichoke hummus, spinach & artichokeShoprite
- First Street italian style rainbow rotini pasta salad with artichoke hearts, black olives & italian dressing, italian styleFirst Street
- Royalty quartered artichokesRoyalty
- Ferrara quartered & marinated artichoke heartsFerrara
Cooks as artichokes. Half of it left? Use up the artichokes.