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Dinner with First Street italian style rainbow rotini pasta salad with artichoke hearts, black olives & italian dressing, italian style

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On the label

RAINBOW ROTINI PASTA (ENRICHED DURUM SEMOLINA, TOMATO POWDER, SPINACH POWDER, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, ARTICHOKE HEARTS (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID), SUGAR, CARROTS, DISTILLED VINEGAR, ONION, SALT, BLACK OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), DRIED ONION, GARLIC, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), GUAR GUM, GRANULATED GARLIC, GRANULATED ONION, XANTHAN GUM.

First Street, deli salads, serving 140 GRM, package 48 OZ/3 LB/1.36 kg. Ingredients as printed on the label.

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Other artichokes

Cooks as artichokes, olives, pasta. Half of it left? Use up the artichokes.