Dinner with Saag's virginia brand ham, virginia brand
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: CURED WITH WATER, DEXTROSE, 2% OR LESS OF SALT, SODIUM LACTATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVORINGS, CARAMEL COLOR.
Saag's, pepperoni, salami & cold cuts, serving 56 g, package 6 oz/168 g. Ingredients as printed on the label.
More from Saag's
- Saag's oven roasted turkey breast, oven roasted
- Saag's pastrami
- Saag's chicken bratwurst, chicken
- Saag's beer bratwurst, beer
- Saag's santa fe style sausage, santa fe style
- Saag's whiskey peppercorn sausage, whiskey peppercorn
- Saag's german brand franks, german brand
- Saag's basil cracked pepper sausage, basil cracked pepper
- Saag's uncured beef salami, uncured
- Saag's smoked cured bratwurst, smoked cured
Other ham
- Hormel ham, honey curedHormel
- Farmer John maple smoked ham steaks, mapleFarmer John
- Spring Hill Brand ham with natural juicesSpring Hill Brand
- Foster Farms hickory smoked turkey hamFoster Farms
- American Homestead uncured applewood smoked ham steakAmerican Homestead
- Dak fully cooked lower sodium hamDak
- Plumrose deli sliced turkey ham cured turkey thigh meatPlumrose
- Danola premium ham with natural juicesDanola
- Plumrose deli sliced cooked ham and water productPlumrose
- Danola premium ham with natural juicesDanola
Cooks as ham. Half of it left? Use up the ham.