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Dinner with Saag's whiskey peppercorn sausage, whiskey peppercorn

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On the label

PORK, WATER, VINEGAR, CONTAINS 2% OF LESS OF BOURBON (BOURBON, SALT), SPICES, SEA SALT, TURBINADO SUGAR, BROWN SUGAR, CELERY POWDER, SMOKE FLAVORING (MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVORING), IN NATURAL PORK CASING.

Saag's, sausages, hotdogs & brats, serving 84 g, package 12 oz/336 g. Ingredients as printed on the label.

More from Saag's

Other sausage

Cooks as sausage, black pepper. Half of it left? Use up the sausage.