Dinner with Sabrett skinless beef cocktail franks
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, SALT, CONTAINS LESS THAN 2% SORBITOL, FLAVORING, POTASSIUM LACTATE, PAPRIKA, GARLIC POWDER, HICKORY SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Sabrett, sausages, hotdogs & brats, serving 46 g, package 14 oz/396 g. Ingredients as printed on the label.
More from Sabrett
- Sabrett cocktail franks, hickory smoke
- Sabrett cocktail franks
- Sabrett cocktail franks
- Sabrett cocktail franks
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- Sabrett skinless beef frankfurters
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Cooks as beef, hot dogs. Half of it left? Use up the beef.