Dinner with Saint Randeaux triple creme brie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, PASTEURIZED CREAM, CULTURES, SALT, ENZYMES.
Saint Randeaux, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as brie.