Dinner with Sara Lee healthy multi-grain bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE GRAINS (WHOLE WHEAT FLOUR, WHEAT, RYE, BARLEY, OATS, CORN, MILLET), WATER, SUGAR, WHEAT GLUTEN, OAT FIBER, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SOYBEAN OIL, FLAXSEED, SALT, DISTILLED VINEGAR, WHEAT BRAN, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, MILK, SOY FLOUR.
Sara Lee, breads & buns, serving 38 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Sara Lee
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- Klosterman whole grain white loafKlosterman
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Cooks as bread.