Dinner with Smithfield hickory smoked sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP, BEEF, CONTAINS 2% OR LESS OF: SALT, MODIFIED FOOD STARCH, DEXTROSE, AUTOLYZED YEAST EXTRACT, DEHEATED MUSTARD, POTASSIUM LACTATE, SODIUM LACTATE, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATES, SODIUM DIACETATE, FLAVORINGS, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE
Smithfield, sausages, hotdogs & brats, serving 56 GRM, package 13 oz. Ingredients as printed on the label.
More from Smithfield
- Smithfield boneless bacon-wrapped pork filet
- Smithfield fully cooked pork sausage links
- Smithfield cerveza xx dos equis bratwurst
- Smithfield cracker cut genoa salami
- Smithfield southern style country recipe chicken biscuits
- Smithfield hometown original southern style pork sausage biscuits, pork
- Smithfield ham, cooked wa 4x6
- Smithfield bacn, bits, fc, 1/4 inch, smfd, 6/5#
- Smithfield belly, smkd, pk, qtr, vp, 4pc, z
- Smithfield saus, roll, 58%ln, fs, fl, 2/6#, z
Other kielbasa
- Hatfield polish kielbasaHatfield
- Heinen's uncured smoked polish style kielbasa, uncured smoked polish styleHeinen's
- H-E-B hatch pepper pork & bison smoked sausage, hatch pepperH-E-B
- H-E-B hatch pepper cocktail smokies smoked sausage, hatch pepperH-E-B
- Hillshire Farm smoked sausage, hot links, polska kielbasa, smoked bratwurstHillshire Farm
- Johnsonville smoked sausage slices, smokedJohnsonville
- Johnsonville polish kielbasa sausage slices, polish kielbasaJohnsonville
- Johnsonville chicken cheddar beddar with cheddar smoked sausage, chicken cheddarJohnsonville
- North Country Smokehouse andouille cajun style sausageNorth Country Smokehouse
- Country Pleasin' duck and pork slow smoked sausage, duck and porkCountry Pleasin'
Cooks as kielbasa.