Dinner with Sonoma Gourmet creamy cauliflower alfredo sauce, creamy cauliflower
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC VEGETABLE STOCK (WATER, ORGANIC VEGETABLE BROTH CONCENTRATE [ORGANIC CARROT, ORGANIC CELERY, ORGANIC ONION], SEA SALT, ORGANIC ONION POWDER), CREAM, CULTURED BUTTERMILK, CAULIFLOWER, SUNFLOWER OIL, PARMESAN AND ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, RICE STARCH, GARLIC, SEA SALT, DRIED SHALLOTS, ONION POWDER, CITRIC ACID, XANTHAN GUM.
Sonoma Gourmet, prepared pasta & pizza sauces, serving 62 GRM, package 15.5 oz/439 g. Ingredients as printed on the label.
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Cooks as cauliflower, alfredo sauce. Half of it left? Use up the cauliflower.