Dinner with Southern Home finely shredded mexican cheese blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), QUESADILLA CHEESE (PASTEURIZED MILK. CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
Southern Home, cheese, serving 28 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Southern Home
- Southern Home broccoli cuts
- Southern Home cauliflower florets
- Southern Home stir fry vegetables
- Southern Home steamable broccoli with cheese sauce
- Southern Home steamable california blend with cheese sauce
- Southern Home steamable broccoli florets
- Southern Home potato crowns
- Southern Home combination pizza bites
- Southern Home combination pizza bites
- Southern Home thin crust pizza, pepperoni
Other shredded cheese
- Amish Valley shredded cheese, colby jackAmish Valley
- Amish Valley mild cheddar shredded cheeseAmish Valley
- Amish Valley shredded mac & cheeseAmish Valley
- Amish Valley shredded cheeseAmish Valley
- Holiday shredded marble cheeseHoliday
- Holiday natural shredded mozzarella cheeseHoliday
- Meijer finely shredded cheese, colby jack & monterey jackMeijer
- Meijer sharp cheddar finely shredded natural cheese, sharp cheddarMeijer
- Meijer sharp cheddar finely shredded natural cheese, sharp cheddarMeijer
- Casa Solana fancy shredded monterey jack/ cheddar cheeseCasa Solana
Cooks as shredded cheese. Half of it left? Use up the shredded cheese.