Dinner with Tantillo arrabbiata spicy pasta sauce, arrabbiata spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN TOMATOES (DICED AND PURE), SUNFLOWER OIL, ONIONS, BASIL, SUGAR, SEA SALT, EXTRA VIRGIN OIL, RED HOT PEPPER, GARLIC, BLACK PEPPER.
Tantillo, prepared pasta & pizza sauces, serving 120 g, package 24 OZ/680 g. Ingredients as printed on the label.
More from Tantillo
- Tantillo sundried tomato halves
- Tantillo marinated artichoke hearts
- Tantillo artichoke hearts
- Tantillo artichoke hearts in water
- Tantillo italian chopped tomatoes
- Tantillo tomatoes halves
- Tantillo sun dried tomatoes halves
- Tantillo diced tomatoes
- Tantillo sun dried tomatoes
- Tantillo fire charred roasted red peppers
Other marinara
- Locatelli crema cacio e pepe spreadable cheese and pasta sauce, crema cacio e pepeLocatelli
- Chef Boyardee spaghetti sauce with meat, meatChef Boyardee
- Pepe's Little Napoli arrabbiata spicy tomato & italian herbs, arrabbiataPepe's Little Napoli
- Giant Eagle roasted garlic pasta sauce, roasted garlicGiant Eagle
- Giant Eagle onion & garlic pasta sauce, onion & garlicGiant Eagle
- Giant Eagle mushroom pasta sauce, mushroomGiant Eagle
- Giant Eagle meat flavored pasta sauce, meatGiant Eagle
- Giant Eagle tomato basil pasta sauce, tomato basilGiant Eagle
- Giant Eagle traditional pasta sauce, traditionalGiant Eagle
- Giant Eagle marinara pasta sauce, marinaraGiant Eagle
Cooks as marinara. Half of it left? Use up the marinara.