Dinner with The Bakery premium split top hot dog rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, YEAST, SOYBEAN AND/OR CANOLA OIL, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONGLYCERIDES, ASCORBIC ACID, ENZYMES, CALCUM PROPIONATE (PRESERVATIVE), YEAST NUTRIENTS (CALCUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, SOY LECITHIN, GUAR GUM, VINEGAR, WHEAT STARCH, TURMERIC ANNATTO.
The Bakery, breads & buns, serving 64 g, package 18 OZ/510 g. Ingredients as printed on the label.
More from The Bakery
- The Bakery signature ciabatta sub rolls, pepper & onion
- The Bakery onion poppy ciabatta sandwich rolls
- The Bakery bread, cheddar cheese
- The Bakery bagels, plan, plain
- The Bakery bagels, cinnamon raisin
- The Bakery bagels, cinnamon raisin
- The Bakery signature ciabatta rolls, pepper & onion
- The Bakery monkey bread, cinnamon and raisins
- The Bakery blueberry bagels
- The Bakery garlic loaf
Other hot dogs
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- Farmer John beef premium jumbo franks, beefFarmer John
- Hunter bun length hot dogsHunter
- Lewis Bake Shop hawaiian keto hot dog buns, hawaiianLewis Bake Shop
- Dorothy Lane Market grass-fed uncured beef jumbo hot dogsDorothy Lane Market
- Kroger honey battered wrapped chicken mini franks, mini corn dogsKroger
- Thompson's ready to eat franksThompson's
- Miller's uncured beef franks, uncured beefMiller's
- Dietz & Watson deli franksDietz & Watson