Dinner with Tiger Tiger satay noodles in no time, satay
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE NOODLES (5.29OZ): WATER, RICE, TAPIOCA STARCH, RICE BRAN OIL, SALT, LACTIC ACID AS ACIDULANT. PEANUT SATAY SAUCE (5.29OZ): WATER, COCONUT EXTRACT, PEANUT, SUGAR, SALT, RICE BRAN OIL, MODIFIED CORN STARCH, SHALLOT, LEMONGRASS, RED CHILI, GALANGAL, CORIANDER SEED POWDER, GARLIC, PAPRIKA EXTRACT.
Tiger Tiger, all noodles, serving 100 GRM, package 10.5 oz/300 g. Ingredients as printed on the label.
More from Tiger Tiger
- Tiger Tiger pilau rice with tikka masala curry sauce curry in no time, pilau rice with tikka masala curry sauce
- Tiger Tiger shirataki in sweet chili sauce noodles
- Tiger Tiger pilau rice with korma curry sauce curry in no time, pilau rice with korma curry sauce
- Tiger Tiger chili sauce
- Tiger Tiger punjabi style butter chicken cooking sauce for chicken with butter, punjabi style butter chicken
- Tiger Tiger thai red curry fusion of coconut with sweet pineapple and spicy red chilis simmer sauce, thai red curry
- Tiger Tiger peshwari style tikka masala combines cream with our special blend of herbs and spices simmer sauce, peshwari style tikka masala
- Tiger Tiger thai green curry combines coconut, with zesty lemongrass & hints of galangal simmer sauce, thai green curry
- Tiger Tiger indonesian satay with our special blend of spices, coconut, peanuts & chilies simmer sauce, indonesian satay
- Tiger Tiger punjabi style butter chicken cooking sauce for chicken with cream and butter, infused with coriander and fenugreek leaf simmer sauce, punjabi style butter chicken
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Cooks as pasta. Half of it left? Use up the pasta.