Dinner with Tony's muenster cheese slices, muenster
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR.
Tony's, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Tony's
- Tony's pizza, sausage & pepperoni
- Tony's pizzas, pepperoni
- Tony's pizzeria style crust cheeseburger pizza, bacon
- Tony's pizzeria style crust pizza, meat-trio, mozzarella cheese
- Tony's 1/2 cheese pizza & 1/2 pepperoni pizza, real cheese
- Tony's pizzeria style crust, meat-trio
- Tony's meatball
- Tony's meat-trio pizza
- Tony's sausage pizza
- Tony's supreme pizza
Other cheese
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- Nature's Intent baked cauli & cheeseNature's Intent
- Wegmans cheese tortellini gluten free egg pasta filled with a blend of three cheeses, cheese tortelliniWegmans
- Wild Harvest cheese gluten free pizza, cheeseWild Harvest
- Egg Harbor Seafood shrimp tortellini with cheese tortellini + broccoli in a garlic butter sauce, shrimpEgg Harbor Seafood
- Beemster hatch pepper gouda with real hatch chiles premium dutch cheese, hatch pepper goudaBeemster
- Vermont Creamery quark european-style fresh cheese, quarkVermont Creamery
- Vermont Creamery cremont double-cream cow & goat milk cheese, cremontVermont Creamery
- Vermont Creamery fromage blanc french-style fresh cheese, fromage blancVermont Creamery
- Sunny Select four cheese wood-fired authentic italian pizza with hand-stretched crust, four cheeseSunny Select
Cooks as cheese. Half of it left? Use up the cheese.