Dinner with Tops large ripe black pitted olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE (TO STABILIZE COLOR).
Tops, pickles, olives, peppers & relishes, serving 15 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Tops
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Cooks as olives. Half of it left? Use up the olives.