Dinner with Tops whole artichoke hearts in brine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID.
Tops, canned vegetables, serving 130 g, package 14.5 oz/410 g. Ingredients as printed on the label.
More from Tops
Other artichokes
- Maria artichoke quartersMaria
- Galil artichoke bottomsGalil
- Fanci Food extra small artichoke heartsFanci Food
- Reese artichoke & spinach & cheese dipReese
- Reese delicate baby artichoke heartsReese
- Reese artichoke sauceReese
- Reese artichoke & quinoa dipReese
- Reese marinated artichoke saladReese
- Knorr spinach & artichoke rice in a cheesy sauce with spinach & artichokes, spinach & artichoke riceKnorr
- Tazah artichoke quartersTazah
Cooks as artichokes. Half of it left? Use up the artichokes.