Dinner with Treasure Cave crumbled blue cheese, buffalo wing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE POWDER (TO PREVENT CAKING) MALTODEXTRIN, SALT, NATURAL BUTTER FLAVOR, TABASCO POWDER (AGED RED PEPPER, VINEGAR, SALT), DEHYDRATED GARLIC, SPICES, LESS THAN 2% OF DEHYDRATED ROASTED GARLIC, VINEGAR POWDER, (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS), PAPRIKA, OLEORESIN, BEET POWDER (COLOR), CITRIC ACID, NATAMYCIN (TO PROTECT FLAVOR), SILICON DIOXIDE (TO PREVENT CAKING).
Treasure Cave, cheese, serving 28 g, package 4.5 oz/127 g. Ingredients as printed on the label.
More from Treasure Cave
- Treasure Cave wedge gorgonzola cheese consint
- Treasure Cave crumbled blue cheese, smoke
- Treasure Cave crumbled blue cheese, bacon
- Treasure Cave feta crumbled cheese, feta
- Treasure Cave feta crumbled cheese, feta
- Treasure Cave feta chunk cheese, feta
- Treasure Cave blue crumbled cheese, blue
- Treasure Cave feta reduced fat crumbled cheese, feta
- Treasure Cave blue crumbled cheese, blue
- Treasure Cave blue reduced fat cheese wedge, blue
Other blue cheese
- Great Lakes Cheese gorgonzola cheese crumbled, gorgonzola cheeseGreat Lakes Cheese
- Stella toppers, crumbled blue cheeseStella
- Saputo blue cheeseSaputo
- Castello danish blue cheeseCastello
- Litehouse blue cheese crumbles, blue cheeseLitehouse
- Saputo blue cheeseSaputo
- Ahold blue cheese pasta sauce, baconAhold
- Cambozola double cream simply gourmet soft-ripened blue cheese, double creamCambozola
- Saputo stella, crumbled gorgonzola cheeseSaputo
- Litehouse opa, greek yogurt dressing, blue cheeseLitehouse
Cooks as blue cheese. Half of it left? Use up the blue cheese.