Dinner with Ty Ling sweet & sour sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, WATER, APRICOTS, DISTILLED VINEGAR, CORN STARCH, SALT, CITRIC ACID, SPICES, XANTHAN GUM.
Ty Ling, oriental, mexican & ethnic sauces, serving 35 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Ty Ling
- Ty Ling chinese style hot mustard
- Ty Ling chinese bbq glaze, chinese bbq
- Ty Ling traditional vegetable fried rice
- Ty Ling spicy vegetable fried rice
- Ty Ling garlic & ginger vegetable fried rice, garlic; ginger
- Ty Ling stir fry mixed vegetables
- Ty Ling duck sauce
- Ty Ling smoked mussels in cottonseed oil
- Ty Ling coconut milk
- Ty Ling general tso's sauce, general tso's
Other stir fry sauce
- Sky Valley general tso sauceSky Valley
- Blue Dragon general tao a sweet & spicy blend of rice vinegar, soy & hot chili stir fry sauce, general taoBlue Dragon
- Blue Dragon szechuan pepper stir fry sauce, szechuan pepperBlue Dragon
- Kabuto stir-fry sauceKabuto
- The Natural Hapa bamboo bundle fiery kung pao with vegetable & tofuThe Natural Hapa
- Pappy's asian stir fry sauce and marinadePappy's
- Signature Select sweet and sour chicken gourmet skillet mealSignature Select
- Lee Kum Kee sriracha stir-fry sauceLee Kum Kee
- Niman Ranch pulled pork, hoisin soy barbecue sauceNiman Ranch
- Raley's mandarin orange sauceRaley's
Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.