Dinner with Veroni italian mortadella, italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK PURK FAT, SALT SUGAR, SODIUM ASCORBATE, SPICES, SODIUM NITRITE,GARLIC FLAVOR.
Veroni, pepperoni, salami & cold cuts, serving 56 g, package 4 OZ/113 G. Ingredients as printed on the label.
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