Dinner with Veroni tartufo truffle salami, tartufo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, TRUFFLE FLAKES, DEXTROSE, SPICES, LACTIC ACID CULTURE STARTER, SEASONING (SUNFLOWER OIL, NATURAL FLAVOR), GARLIC POWDER, SODIUM NITRITE, POTASSIUM NITRATE.
Veroni, pepperoni, salami & cold cuts, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Veroni
- Veroni prosciutto italiano dry cured ham
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- Veroni salame toscano, spicy, seasoned with fennel seeds
- Veroni salame milano, mild, garlic and pepper
- Veroni roasted cooked ham with natural juice
- Veroni mild salami seasoned with salt and pepper
- Veroni salame toscano
- Veroni salame calabrese, hot and spicy salami
- Veroni italian mortadella with pistachio nuts, italian mortadella
- Veroni mild salami seasoned with salt and pepper
Other salami
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- Creminelli Fine Meats casalingo uncured italian salami with aged gouda cheese charcuterie-grade snacking, casalingo with aged gouda cheeseCreminelli Fine Meats
- Signature Select lite italian dry salami, lite italian drySignature Select
- Signature Select italian dry salami, italian drySignature Select
- Signature Select genoa salami finely ground & lightly seasoned with whole black peppercorns, whole black peppercornsSignature Select
- Signature Select premier, hand-rolled in black pepper for a polished finish salami, pepperedSignature Select
- Fratelli Beretta prosciutto & mozzarella mount olive salami, prosciutto & mozzarellaFratelli Beretta
- 7 Select mozzarella cheese with hard salami, mozzarella7 Select
- Gusto. italian dry salami, italianGusto.
Cooks as salami. Half of it left? Use up the salami.