Dinner with Wegmans mushroom artichoke puff
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PUFF PASTRY DOUGH (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID, FOLIC ACID, ENZYMES], PALM OIL, WATER, SALT, NATURAL FLAVOR), ARTICHOKE (PIECES OF ARTICHOKE, WATER, SALT, CITRIC ACID), SHIITAKE MUSHROOM, LIGHT CREAM (MILK, CREAM), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SHALLOTS, SCALLIONS, CREAM SHERRY COOKING WINE (WINE, SALT), CORN STARCH, DRIED PORCINI MUSHROOMS, WATER, PARSLEY, CORN OIL, BUTTER (CREAM, NATURAL FLAVORINGS), SEA SALT, BLACK PEPPER.
Wegmans, frozen appetizers & hors d'oeuvres, serving 34 g, package 5.4 oz/153 g. Ingredients as printed on the label.
More from Wegmans
- Wegmans sweet peas
- Wegmans organic shredded hash browns
- Wegmans seasoned waffle cut potatoes
- Wegmans seasoned straight cut potatoes
- Wegmans seasoned wedges potatoes
- Wegmans organic shoestring fries
- Wegmans creamed spinach with parmesan sauce
- Wegmans skinless & boneless wild caught haddock
- Wegmans special blends grilled vegetables
- Wegmans organic thin crust 3 cheese pizza
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- Brown Chicken Brown Cow Gourmet marinated button mushroomsBrown Chicken Brown Cow Gourmet
Cooks as mushrooms, artichokes.