Dinner with Weis market street, tomato & feta bisque
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), TOMATO JUICE (TOMATO JUICE FROM CONCENTRATE [WATER, TOMATO CONCENTRATE], SALT, VITAMIN C [ASCORBIC ACID]), WATER, FETA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF: ORGANIC CORN STARCH, BROWN SUGAR, GARLIC, BASIL, SALT, NISIN PREPARATION AND SPICE.
Weis, other soups, serving 245 g, package 30 oz/850 g. Ingredients as printed on the label.
More from Weis
Other feta
- Greek Isle authentic greek feta cheeseGreek Isle
- Mt Vikos organic authentic greek sheep & goat's milk feta cheeseMt Vikos
- Signature Select greek feta vinaigrette dressing, greek feta vinaigretteSignature Select
- Ht Traders spinach and feta chicken sausage, spinach and fetaHt Traders
- Hy-Vee feta cheese crumbles, fetaHy-Vee
- Open Acres wild caught spinach feta salmon burger, spinach fetaOpen Acres
- Soiree Artisan Cheese Co. plain feta reduced fat crumbled cheeseSoiree Artisan Cheese Co.
- Big Y feta crumbled cheese, fetaBig Y
- Superior Select wild alaskan sockeye salmon burger, spinach & fetaSuperior Select
- Raley's crumbled feta cheeseRaley's
Cooks as feta, tomatoes. Half of it left? Use up the feta.