Products / Wendel's Specialty Breads
Dinner with Wendel's Specialty Breads country white whole wheat bread, country white whole wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE WHOLE WHEAT FLOUR, WATER, HONEY, BULGUR WHEAT, VITAL WHEAT GLUTEN, SALT, YEAST, VINEGAR, NATURAL ENZYMES.
Wendel's Specialty Breads, breads & buns, serving 37.85 MG. Ingredients as printed on the label.
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Cooks as sandwich bread. Half of it left? Use up the sandwich bread.