Dinner with Weyauwega sharp cheddar cheese spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE), WATER, CREAM, WHEY, REDUCED LACTOSE WHEY, SORBIC ACID (TO PROTECT FLAVOR), SALT, ANNATTO COLOR, GUAR GUM.
Weyauwega, cheese, serving 31 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Weyauwega
- Weyauwega cheese curds, garlic and dill
- Weyauwega cheese spread, garlic
- Weyauwega cheese spread, smoky bacon
- Weyauwega unsalted butter
- Weyauwega sharp cheddar cheese
- Weyauwega cheddar cheese
- Weyauwega colby jack cheese
- Weyauwega shredded cheddar cheese
- Weyauwega white cheddar cheese curds
- Weyauwega shredded mozzarella cheese
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