Dinner with Weyauwega white cheddar cheese curds
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MADE FROM PART-SKIM PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT, AND ANNATTO COLOR (IF COLORED).
Weyauwega, cheese, serving 28 g, package 12 oz/340.2 g. Ingredients as printed on the label.
More from Weyauwega
- Weyauwega cheese curds, garlic and dill
- Weyauwega cheese spread, garlic
- Weyauwega cheese spread, smoky bacon
- Weyauwega sharp cheddar cheese spread
- Weyauwega unsalted butter
- Weyauwega sharp cheddar cheese
- Weyauwega cheddar cheese
- Weyauwega colby jack cheese
- Weyauwega shredded cheddar cheese
- Weyauwega shredded mozzarella cheese
Other cheddar
- Weyauwega Cheese mixed cheddar cheese curdsWeyauwega Cheese
- Hayden's Farmstead Cheese mild cheddar cheeseHayden's Farmstead Cheese
- Giant Eagle mild cheddar cheeseGiant Eagle
- Giant Eagle cheddar cheese, extra sharpGiant Eagle
- Giant Eagle new york sharp cheddar cheeseGiant Eagle
- Giant Eagle shredded mild cheddar cheeseGiant Eagle
- Giant Eagle sharp cheddar cheeseGiant Eagle
- Giant Eagle cheddar cheese, mildGiant Eagle
- Giant Eagle sharp cheddar cheeseGiant Eagle
- Spring Haven Farms sharp cheddar cheeseSpring Haven Farms
Cooks as cheddar. Half of it left? Use up the cheddar.