Dinner with Weyauwega grated parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING).
Weyauwega, cheese, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Weyauwega
- Weyauwega cheese curds, garlic and dill
- Weyauwega cheese spread, garlic
- Weyauwega cheese spread, smoky bacon
- Weyauwega sharp cheddar cheese spread
- Weyauwega unsalted butter
- Weyauwega sharp cheddar cheese
- Weyauwega cheddar cheese
- Weyauwega colby jack cheese
- Weyauwega shredded cheddar cheese
- Weyauwega white cheddar cheese curds
Other parmesan
- Spring Haven Farms parmesan cheeseSpring Haven Farms
- Spring Haven Farms grated parmesan cheeseSpring Haven Farms
- Spring Haven Farms shredded parmesan cheeseSpring Haven Farms
- Belgioioso bel gioioso, parmesan all natural cheeseBelgioioso
- Forrelli grated parmesan cheese alternativeForrelli
- Forrelli grated parmesan cheese alternativeForrelli
- Food Lion parmesan cheeseFood Lion
- Food Lion parmesan & romano cheeseFood Lion
- Food Lion parmesan cheeseFood Lion
- Hannaford parmesan & romano cheeseHannaford
Cooks as parmesan. Half of it left? Use up the parmesan.