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Dinner with Whole Foods Market brioche whole grain hamburger buns, brioche

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On the label

WATER, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, MICROBIAL ENZYMES, FOLIC ACID), WHOLE WHEAT FLOUR, WHEAT BRAN, CANE SUGAR, CRACKED WHEAT, EXPELLER PRESSED CANOLA OIL, INVERT SUGAR, WHEAT GLUTEN, YEAST, NONFAT MILK, MONO- AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIERS), CONCENTRATED BUTTER, SALT, PEA PROTEIN, CAGE-FREE EGGS, NATURAL FLAVOR, BETA CAROTENE (COLOR), DEXTROSE, CORNSTARCH, MICROBIAL ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), RYE FLOUR.

Whole Foods Market, breads & buns, serving 50 g, package 10.6 oz/300 g. Ingredients as printed on the label.

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Other ground beef

Cooks as ground beef, hamburger buns. Half of it left? Use up the ground beef.