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Dinner with Whole Foods Market creamy mushroom soup

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On the label

VEGETABLE STOCK (WATER, SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, CARROT, CELERY SEED, SPICE, TURMERIC), MUSHROOM, LIGHT CREAM (MILK, CREAM), PORTOBELLO MUSHROOM, ONION, MARSALA WINE (MARSALA WINE, SALT), CORN STARCH, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), GARLIC, MUSHROOM POWDER, TAMARI (WATER, ORGANIC WHOLE SOYBEANS, SALT, ORGANIC VINEGAR), YEAST EXTRACT (YEAST EXTRACT, CANOLA OIL), SEA SALT, SPICE, NISIN.

Whole Foods Market, other soups, serving 241 g, package 23.5 oz/666 g. Ingredients as printed on the label.

More from Whole Foods Market

Other mushrooms

Cooks as mushrooms, canned soup. Half of it left? Use up the mushrooms.