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Dinner with Whole Foods Market new england clam chowder

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On the label

MILK, ONIONS, WATER, CLAMS, HEAVY CREAM, CELERY, RED POTATO, CLAM STOCK (WATER, SEA CLAM JUICE), BUTTER (CREAM AND SALT), ORGANIC FLOUR, CHABLIS WINE, GARLIC, RICE STARCH, EXPELLER PRESSED CANOLA OIL, SEA SALT, CULTURED SKIM MILK POWDER, THYME, PARSLEY, WHITE PEPPER, BAY LEAVES.

Whole Foods Market, other soups, serving 245 g, package 24 OZ/1.5 lbs. Ingredients as printed on the label.

More from Whole Foods Market

Other clams

Cooks as clams. Half of it left? Use up the clams.