Dinner with Whole Foods Market provencal blend with basil & garlic sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOW BELL PEPPERS, ZUCCHINI, RED BELL PEPPERS, TOMATOES, EGGPLANT, WATER, EXTRA VIRGIN OLIVE OIL, BASIL, GARLIC, SEA SALT, RICE FLOUR, CITRUS FIBER, WHITE PEPPER.
Whole Foods Market, frozen vegetables, serving 110 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
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- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other garlic
- Lundberg Family Farms garlic & herb quinoa blend rice & seasoning mix, garlic & herbLundberg Family Farms
- Best Choice bread sticks with garlic, garlicBest Choice
- Sam's Choice italia oven baked tomatoes with garlic & capers seasonedSam's Choice
- Great Value minced garlic in extra virgin olive oil, extra virgin olive oilGreat Value
- Pescanova white shrimp with salted butter & garlic sauce, salted butter & garlicPescanova
- Marketside garlic naanMarketside
- Sam's Choice garlic breadSam's Choice
- Sam's Choice ginger garlic stir-fry vegetables and rice, roasted dark meat chicken and teriyaki sauce, roasted chicken teriyakiSam's Choice
- Marketside roasted garlic hummusMarketside
- Sam's Choice garlic & pepper seasoning grinderSam's Choice
Cooks as garlic, italian seasoning. Half of it left? Use up the garlic.