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Dinner with Whole Foods Market red bliss potato salad

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On the label

POTATOES, MAYONNAISE (EXPELLER PRESSED NON-GMO CANOLA OIL, CAGE-FREE NON-GMO EGGS, WATER, HONEY, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE, TOCOPHEROLS [VITAMIN E]), CAGE-FREE EGGS, DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, TURMERIC, SPICES), ONIONS, CELERY, GREEN ONION, PARSLEY, CULTURED DEXTROSE, MALTODEXTRIN, SEA SALT, BLACK PEPPER, SOUR CREAM FLAVOR (SOUR CREAM SOLIDS, WHEY, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, YEAST EXTRACT, SALT), NISIN.

Whole Foods Market, pickles, olives, peppers & relishes, serving 140 GRM, package 32 oz/907 g. Ingredients as printed on the label.

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Cooks as potatoes, deli salad. Half of it left? Use up the potatoes.