Dinner with Whole Foods Market traditional hummus, traditional
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GARBANZO BEANS (GARBANZO BEANS, WATER, SALT), NON-GMO OIL BLEND (SUNFLOWER OIL AND EXTRA VIRGIN OLIVE OIL), TAHINI (100% HULLED SESAME SEEDS), WATER, LEMON JUICE, ROASTED GARLIC, SEA SALT, CULTURED DEXTROSE, CITRIC ACID, SPICES.
Whole Foods Market, dips & salsa, serving 57 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other hummus
- Bush's Best classic hummus made easyBush's Best
- Athenos roasted garlic hummus, roasted garlicAthenos
- Athenos hummus, originalAthenos
- Athenos roasted red pepper hummus, roasted red pepperAthenos
- Athenos roasted garlic hummus, roasted garlicAthenos
- Athenos spicy three pepper hummus, spicy three pepperAthenos
- Athenos spicy three pepper hummus, spicy three pepperAthenos
- Athenos greek style hummus, greek styleAthenos
- Athenos hummus, artichoke & garlicAthenos
- Athenos hummus roasted red pepperAthenos
Cooks as hummus. Half of it left? Use up the hummus.