Dinner with Whole Foods Market 100% whole grain wheat bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HONEY, SALT, CANOLA OIL, YEAST, WHEAT FLOUR, SOY LECITHIN, ENZYMES.
Whole Foods Market, breads & buns, serving 42 g, package 22 oz. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other sandwich bread
- Bimbo small soft white breadBimbo
- Village Hearth 100% whole wheat breadVillage Hearth
- Stone House Bread sliced white breadStone House Bread
- Sunbeam 100% whole wheat breadSunbeam
- Companion pain beaucaire white breadCompanion
- Udi's italian wheat breadUdi's
- Redner's Warehouse Markets 100% whole wheat breadRedner's Warehouse Markets
- Bakers Best white bread, whiteBakers Best
- Aunt Millie's 100% whole wheat breadAunt Millie's
- Shoprite sandwich white breadShoprite
Cooks as sandwich bread. Half of it left? Use up the sandwich bread.