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Dinner with Whole Foods Market cheese ravioletti

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On the label

PASTA: UNRICHED DURUM WHEAT FLOUR, WATER, PASTEURIZED CAGE FREE EGGS, CORN FLOUR, SOYBEAN OIL, BETA- CAROTENE. FILLING: WHOLE MILK RICCTTA CHEESE (PASTEURIZED WHOLE MILK, STARTER, SALT), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT), PANKO BREADCRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), SALT, WHITE PEPPER, NUTMEG.

Whole Foods Market, pasta by shape & type, serving 113 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.

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Cooks as cheese. Half of it left? Use up the cheese.