Dinner with Whole Foods Market corn salad, hot & sweet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN, BELL PEPPER, ZUCCHINI SQUASH, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), POBLANO PEPPER, CANOLA OIL, ONION, APPLE CIDER VINEGAR, JALAPENO PEPPER, GARLIC, SUGAR, SEA SALT, PEPPER.
Whole Foods Market, deli salads, serving 100 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other corn
- Supergirl soup, black bean & cornSupergirl
- Mi Tierra corn tortillasMi Tierra
- Bow & Arrow blue corn mealBow & Arrow
- Palmetto Farms stone ground yellow corn mealPalmetto Farms
- State Fair 100% beef corn dogs beef hot dogs wrapped in a honey sweetened batter, 100% beefState Fair
- Signature Kitchens corn oilSignature Kitchens
- Dierbergs Kitchen house-made black bean & corn fire-roasted guacamoleDierbergs Kitchen
- Food Club corn oilFood Club
- Hannaford corn starchHannaford
- Quickchek apples and candy cornQuickchek
Cooks as corn. Half of it left? Use up the corn.