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Dinner with Whole Foods Market salad, mesclun goat cheese

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On the label

FIELD GREENS, CINDYS FAT FREE BALSAMIC VINAIGRETTE [BALSAMIC VINEGAR, RED WINE VINEGAR(MAY CONTAIN SULFITES), WATER, SOY SAUCE, (WATER, WHEAT SOYBEAN, SALT), DIJON MUSTARD (MUSTARD SEED, VINEGAR, WHITE WINE, WATER, SALT, SPICES,), HONEY, GARLIC SEA SALT, CANE SUGAR, BLACK PEPPER, XANTHAN GUM], GOAT CHEESE (PASTEURIZED GOAT'S MILK, CULTURES, ENZYMES, SALT), CRANBERRIES (CRANBERRY, SUGAR, SUNFLOWER OIL), ONION, PECANS, MAPLE SYRUP, ORANGE PEEL.

Whole Foods Market, deli salads, serving 100 g. Ingredients as printed on the label.

More from Whole Foods Market

Other goat cheese

Cooks as goat cheese. Half of it left? Use up the goat cheese.