Dinner with Wild Harvest chickpea plant-based penne, chickpea
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKPEA FLOUR.
Wild Harvest, pasta by shape & type, serving 56 GRM, package 8.8 oz/250 g. Ingredients as printed on the label.
More from Wild Harvest
- Wild Harvest organic pizza, three cheese & roasted pepper
- Wild Harvest organic pizza, three cheese
- Wild Harvest potato puffs, seasoned shredded potatoes
- Wild Harvest organic shoestring french fries
- Wild Harvest spinach ravioli
- Wild Harvest siciliana bucatini
- Wild Harvest gnocchi sorrentina
- Wild Harvest fusilli arrabbiata
- Wild Harvest mushroom risotto
- Wild Harvest organic margherita pizza
Other plant-based meat
- Simple Truth meatless kielbasa plant based sausage, meatless kielbasaSimple Truth
- Lightlife chorizo plant-based smart sausages, chorizoLightlife
- Tattooed Chef plant based chicken burrito cilantro rice mixed with riced cauliflower, plant based chicken, roasted corn and black beans tossed in a salsa verde bowl, plant based chicken burritoTattooed Chef
- Cutting Vedge sweet italian plant-based sliced sausage, sweet italianCutting Vedge
- Del Monte rosemary garlic plant-based chicken with mushrooms & spinach, rosemary garlicDel Monte
- Simple Truth black forest plant based ham style deli slices, black forestSimple Truth
- Tattooed Chef plant based al pastor grain free tortilla filled with plant based pork, pineapple, jack & cheddar style cheeses and a smokey chili sauce quesadilla, plant based al pastorTattooed Chef
- Tattored Chef cauliflower pizza sauce over cauliflower florets, topped with plant based sausage & pepperoni and a blend of mozzarella & provolone cheeses pizza bowl, cauliflowerTattored Chef
- Nature's Fynd maple flavored meatless breakfast patties, mapleNature's Fynd
- Deeply Rooted Farms zesty italian plant-based meal kit - pasta, sauce & meatless crumbles, zesty italianDeeply Rooted Farms
Cooks as plant-based meat, penne. Half of it left? Use up the plant-based meat.