Dinner with Wilmot Farms sharp cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO.
Wilmot Farms, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Wilmot Farms
- Wilmot Farms cheese curds, garlic & dill
- Wilmot Farms mozzarella cheese
- Wilmot Farms milk cheddar cheese
- Wilmot Farms sharp cheddar cheese
- Wilmot Farms sharp cheddar cheese
- Wilmot Farms horseradish cheddar cheese
- Wilmot Farms sharp cheddar cheese cubes
- Wilmot Farms mild cheddar cheese cubes
- Wilmot Farms cheddar cheese
- Wilmot Farms pepper jack cheese cubes
Other cheddar
- Kindred Creamery medium cheddar cheeseKindred Creamery
- Wyke Farms vintage reserve cheddar cheeseWyke Farms
- Target Corporation dip cheeseball mix, bacon cheddarTarget Corporation
- Holiday natural cheddarHoliday
- Kilchurn Estate black truffle cheddar cheeseKilchurn Estate
- Kilchurn Estate mustard & ale cheddar cheeseKilchurn Estate
- Kilchurn Estate krystal pure cave aged cheddar cheeseKilchurn Estate
- Castle Wood Reserve natural mild cheddar cheeseCastle Wood Reserve
- Meijer sharp cheddar finely shredded natural cheese, sharp cheddarMeijer
- Steckler Grassfed bright meadow organic cheddar cheeseSteckler Grassfed
Cooks as cheddar. Half of it left? Use up the cheddar.