Dinner with Woodstock organic cauliflower & cheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA: ORGANIC DURUM WHEAT SEMOLINA, PASTEURIZED ORGANIC WHOLE EGG, WATER, ORGANIC TURMERIC (FOR COLOR), FILLING: ORGANIC CAULIFLOWER, ORGANIC RICOTTA CHEESE (ORGANIC WHEY [MILK], PASTEURIZED ORGANIC MILK, SALT), ORGANIC PROVOLONE CHEESE (PASTEURIZED ORGANIC MILK, SALT, MICROBIAL RENNET), ORGANIC POTATO FLAKES (ORGANIC POTATO, ORGANIC ROSEMARY EXTRACT), WATER, SALT, ORGANIC ONION, ORGANIC BLACK PEPPER, ORGANIC GARLIC
Woodstock, frozen dinners & entrees, serving 120 GRM, package 20 oz. Ingredients as printed on the label.
More from Woodstock
- Woodstock organic petite peas
- Woodstock chopped kale
- Woodstock organic cut green beans
- Woodstock diced butternut squash
- Woodstock organic shelled edamame
- Woodstock organic super sweet white corn
- Woodstock riced veggies & cheese with cauliflower, broccoli & carrots organic plant powered plates, riced veggies & cheese
- Woodstock carrot spirals with ginger soy sauce organic plant powered plates, carrot spirals
- Woodstock chopped collard greens
- Woodstock sliced okra
Other cheese
- Alpine Lace 25% reduced sodium muenster cheeseAlpine Lace
- Alpine Lace sliced 25% reduced fat muenster cheeseAlpine Lace
- Melissa's dutch yellow potatoes with four cheese sauceMelissa's
- Sargento sliced aged gouda natural cheeseSargento
- Sargento sliced fresh asiago natural cheeseSargento
- Yoni's mini round cheese ravioli, cheeseYoni's
- Borden asiago sliced cheeseBorden
- Borden muenster sliced cheeseBorden
- Borden gouda sliced cheeseBorden
- Borden quesadilla sliced cheeseBorden
Cooks as cheese, cauliflower, ravioli. Half of it left? Use up the cheese.