Dinner with 4c homestyle grated parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Grated Parmesan Cheese [ Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes ( Rennet)]
4c, milk/milk substitutes, serving 5 g. Ingredients as printed on the label.
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Cooks as parmesan.